
Top Of The Class
Thu Mar 06 2014
If you fancy learning some kitchen trickery at the hands of one of Ireland’s most celebrated chefs then get yourself down to Bon Appétit in Malahide, where Michelin-starred chef Oliver Dunne is holding twice monthly masterclasses. March is the month of the dinner party; on March 4th he will be demonstrating a range of dinner party mains guaranteed to dazzle your guests, while on March 25th he will be teaching a class on how to end the night on a high with spectacular restaurant-style desserts.
Masterclasses cost €50 per person, with €10 off supplementary classes booked, and Bon Appétit have a special offer of €150 for 4 Masterclasses booked at once. Call 01 845 0314 or email [email protected] to secure your place.