The Taste of Dublin Food Festival will return to Dublin’s Iveagh Gardens on Thursday 11th – Sunday 14th June 2015 and is celebrating ’10 Years of Taste’ with an unbeatable line up. The festival runs over four days, showcasing the best of Dublin’s culinary scene including top restaurants, artisan producers as well as home grown and international chefs. Due to popular demand, Taste of Dublin is launching an extra session at 12pm on Thursday 11th.
The festival will be brought to life with an exciting line-up of chef talent including Clodagh McKenna, Edward Hayden, Kevin Dundon, Mark Moriarty, Michel Roux Jr, Monica Galetti, Neven Maguire, Paul Flynn, Paul Kelly, Rachel Allen, Richard Corrigan, Ross Lewis and Sunil Ghai. Restaurants at the event include Brioche, Diep Le Shaker, East Side Tavern, Jaipur, Pichet, Rock Lobster, The Chop House, to name a few.
Exciting features returning to the festival include the Electrolux Secret Ingredient, Chef’s Secret’s and Taste Theatre demonstrations, as well as Chapter One Dessert bar, Taste of Thailand, O’Briens Wine Experience and Aldi as the exclusive retailer partner of Taste of Dublin.
New features in 2015 include the Sony Japanese Dining Experience, Skillery by the National Dairy Council, Station Works Brewery, Rioja Tapas Fantastica, and more to be announced.
Food fanatics can purchase a ticket to Dublin’s hottest summer social event from April 2015 via Tasteofdublin.ie