Deep Dish Chicken & Summer Veg Quiche, quiche recipe, chicken recipe, I Love cooking ireland

Deep Dish Chicken & Summer Veg Quiche

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Deep Dish Chicken & Summer Veg Quiche

We are partial to a deep-dish quiche, one where the filling is at least 3cm deep, and filled with lovely morsels of meat and veg. We also love using leftovers to make an entirely different dish! Don’t worry too much about the weight amounts of the chicken and roasted vegetables in this recipe as volume is more of an important factor, so you’ll need roughly the amount of a large roasted chicken breast and 2 loosely filled cups of roasted veg (bell peppers, shallots, green beans, broccoli or asparagus) for a packed full-of-flavour-and-substance quiche. And don’t worry, you won’t need a special deep quiche tin, we’ve used a regular spring-form cake tin.

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