Rosemary & Garlic Marinade

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Ingredients

60ml olive oil
1 clove garlic, crushed
Juice of 1/2 lemon
2 tsp rosemary, finely chopped

Instructions

In a small bowl stir all the ingredients together. Season with pepper and smear onto your meat of choice.
How To Use: Marinate your meat for 1-2 hours at room temperature before cooking.

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