Sweet Potato Wedges

Name: Sweet Potato Wedges
Prep time: 5 min
Total time: 35 min
Ingredients: 4 large sweet potatoes; 3 tbsp olive oil; 1 tsp cumin; 1 tsp ground coriander; 1 tsp paprika; 1/4 tsp cayenne pepper; 1 tbsp honey; salt & pepper

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- Prep Time
- 5 Minutes
- Cook Time
- 35 Minutes
- Serves
- 6 People
- Difficulty Level

This is a tasty alternative to chips. Perfect as a side or even as a snack on their own

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Ingredients

4 large sweet potatoes
3 tbsp olive oil
1 tsp cumin
1 tsp ground coriander
1 tsp paprika
1/4 tsp cayenne pepper
1 tbsp honey
salt & pepper

Instructions

Peel and cut the potatoes into wedges.
Preheat the oven to 180°C/350°F/gas mark 4.
In an oven-proof dish toss the wedges in olive oil, cumin, ground coriander, paprika, cayenne pepper and honey.
Season with salt and a very minimal amount of pepper.
Roast in the oven for 30-35 minutes. Please ensure to turn them throughout cooking so they do not burn.