Name: White Chocolate & Blueberry Loaf
Prep time: 15
Cook time: 75
Yield: 8-12
Ingredients: 200g self raising flour; ¾ tsp baking soda; ½ tsp salt; 175g caster sugar; 100g unsalted butter, melted & cooled; 150g sour cream; 2 eggs, beaten; 1 tsp vanilla extract; 115g blueberries; 100g white chocolate, roughly chopped; For the blueberry compote; 115g blueberries; 1 tbsp water; ½ tsp sugar; For the frosting; 50g white chocolate, roughly chopped; 180g full fat cream cheese, chilled; 75g icing sugar, sifted; 1 tsp vanilla extract; To decorate; 70g blueberries; 50g white chocolate, chopped or shaved

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