Asparagus & Parma Ham

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Ingredients

16 asparagus spears
8 slices of Parma ham
1 tbsp olive oil
black pepper

Instructions

Cut each of the slices of Parma ham in half and wrap each of the asparagus spears.
Lightly brush them with olive oil and season with salt and pepper.
Cook under a grill for 5 minutes turning frequently to make them even tastier.

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