As our delicious ‘Love Baking’ Series with Gem & Shane Smith draws to a close, we will leave you with Shane’s beautiful Chelsea Bun Festive Wreath. This recipe will make the perfect centrepiece this Christmas season.
Raise your cinnamon bun game and try out Shane’s deliciously festive Chelsea bun wreath, trust us, it tastes just as good as it looks.
In this series we featured a total of 5 recipes, from spooky sweet treats, autumnal comfort bakes to Shane’s festive Christmas treats! And if you missed them fret not you can catch up with them here:
If you make this gorgeous recipe please make sure to tag us in your delicious creations @ilovecookingireland @gempackfoods @chefshanesmith
Gem Pack Foods started out in 1967 as a small importer of specialist dried fruit, nuts, and seeds. Over time, their products have been used by Irish mums to create wholesome and home-baked treats for their families to enjoy. Today, in homes, cafes, restaurants, and more, their products can be found everywhere you eat. Their goal is to provide you with the finest ingredients packed in convenient formats to make cooking and baking easier for you and to inspire you with their series of recipes and kitchen tips regardless of your baking skills!
Check their brand new website www.gembakes.ie
Award winning Pastry Chef, Shane Smith has over 23 years’ experience working in some of the most celebrated pastry kitchens in Ireland & abroad.
These years of experience have ultimately led to the launch of “The Shane Smith Online Cookery School” in 2022 ( www.chefshanesmith.ie ) The mission of the school is to share his experience and knowledge to help educate, mentor and guide the next generation of pastry chefs and home bakers.
Shane is currently Brand Ambassador for Gem and Kenwood. In his free time, he can be found behind the camera lens, styling and photographing food. He is no stranger to standing in front of the camera lens either as he is a regular on The Today Show on RTÉ One.