Firehouse Rye Sourdough Masterclass, Patrick Ryan, I Love Cooking Bread videos

100% Rye Sourdough

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100% Rye Sourdough

A rye sourdough starter is the same as one made with wholemeal or white flour, the only difference is that it’s started with, fed and refreshed with rye flour only. It’s a lovely flour to work with and it tends to make a more active starter which gives lovely complex flavours to your bread. Watch Patrick’s tutorial here.

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