Tzatziki

Instructions

1. Peel and dice the cucumber into small chunks. Mix with yoghurt.
2. Then add all the other ingredients and mix together.
3. Serve as a dip or as a side with a hot curry.

• Servings : 4
• Ready in : 10 Minutes
• Course : Dips and sauces
• Recipe Type : Dips and sauces, Cooking for a Crowd, A-Z
• Ingredient : Lemon, Garlic, Coriander, Mint, Natural yoghurt