Lamb Ragu with Conchiglioni
Wed, 09 Sep 2020
This is a rich and flavourful pasta dish and the large shell-shaped pasta holds delicious mouthfuls of lamb meat sauce. The secret to this recipe
This is a rich and flavourful pasta dish and the large shell-shaped pasta holds delicious mouthfuls of lamb meat sauce. The secret to this recipe
This is an Asian twist on a traditional Roast Lamb dish created by Fiona Uyema for the European Try Lamb campaign. Visit trylamb.ie for more information. The Asian
Lamb Dingle Pies created by Gastro Gays for the European Try Lamb campaign
Lemon & Thyme Custard Creams created by Patrick Ryan. Sponsored by Kenwood.
Classic Chocolate Chip Cookies – A classic chocolate chip cookie is probably one of the most loved of biscuits and our recipe for this baked
Moroccan Spiced Halloumi Fries Halloumi is a fresh Cypriot cheese that pairs well with aromatic spices, such as a Moroccan spice blend, or, Ras el
Carol’s Stock Market Thai Fish Curry. You could use any Thai paste for this curry.
Lemon & Lavender Drizzle Cakes Shane Smith takes a lemon drizzle cake to another level, making it fitting for an afternoon tea, by infusing the
Carrot & Cardamom Cake with Cream Cheese Buttercream Carrot cake is a classic, but Shane Smith’s twist on this baked treat is delicious and great
Aoife Noonan is a multi-award winning pastry chef and TV chef from Dublin. Check out her recipe for Peach Tarts.
This is a rich and flavourful pasta dish and the large shell-shaped pasta holds delicious mouthfuls of lamb meat sauce. The secret to this recipe
This is an Asian twist on a traditional Roast Lamb dish created by Fiona Uyema for the European Try Lamb campaign. Visit trylamb.ie for more information. The Asian
Lamb Dingle Pies created by Gastro Gays for the European Try Lamb campaign
Lemon & Thyme Custard Creams created by Patrick Ryan. Sponsored by Kenwood.
Classic Chocolate Chip Cookies – A classic chocolate chip cookie is probably one of the most loved of biscuits and our recipe for this baked
Moroccan Spiced Halloumi Fries Halloumi is a fresh Cypriot cheese that pairs well with aromatic spices, such as a Moroccan spice blend, or, Ras el
Carol’s Stock Market Thai Fish Curry. You could use any Thai paste for this curry.
Lemon & Lavender Drizzle Cakes Shane Smith takes a lemon drizzle cake to another level, making it fitting for an afternoon tea, by infusing the
Carrot & Cardamom Cake with Cream Cheese Buttercream Carrot cake is a classic, but Shane Smith’s twist on this baked treat is delicious and great
Aoife Noonan is a multi-award winning pastry chef and TV chef from Dublin. Check out her recipe for Peach Tarts.
