Chicken & Broccoli Pasta
Easy
This creamy, indulgent pasta is ready in minutes and is a simple but delicious midweek dinner option.
PREP IN
5 MIN
COOK IN
15 MIN
SERVE
4
Chicken & Broccoli Pasta
Easy
PREP IN
5 MIN
COOK IN
15 MIN
SERVE
4
Introduction
This creamy, indulgent pasta is ready in minutes and is a simple but delicious midweek dinner option.
Ingredients
- 350g penne pasta
- 1 tbsp olive oil
- 1 onion, finely chopped
- 2 cloves garlic, crushed
- 2 chicken breasts, finely sliced
- 120ml chicken stock
- 120ml double cream
- 250g broccoli, cut into small florets
- 1 tbsp wholegrain mustard
Method
- 1. Cook the pasta according to the packet instructions.
- 2. Meanwhile, heat the oil in a large frying pan and cook the onion and garlic until the onion is soft. Add the chicken and cook for 5 minutes, until it is cooked through. This will take about 5 minutes.
- 3. Add the stock, cream and broccoli. Simmer uncovered for about 5 minutes, until the broccoli is tender. Stir in the mustard. Drain the pasta and stir through the chicken mixture. Cook over a low heat for a minute to make sure that the pasta is well coated in the sauce, and serve.
