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Chorizo Gubeen Swirls
Chorizo and Gubeen Swirls
Chef
Easy
StarStarStarStarStar

Try these tasty Chorizo and Gubeen Swirls. These pastry bites are ideal for whipping up when you have unexpected guests.

PREP IN
10 MIN
COOK IN
15 MIN
SERVE
15
SHARE &COMMENT
Chorizo Gubeen Swirls
Chorizo and Gubeen Swirls
Chef
Easy
StarStarStarStarStar
SHARE &COMMENT

Introduction

Try these tasty Chorizo and Gubeen Swirls. These pastry bites are ideal for whipping up when you have unexpected guests.

Ingredients

  • 100g Gubeen Cheese
  • 100g Chorizo Sausage, roughly chopped
  • 1 tsp olive oil
  • 1 sheet puff pastry

Method

  • 1. Preheat the oven to 180C/350F/gas mark 4.
  • 2. Put the chorizo, Gubeen and oil in a food processor and pulse to a paste
  • 3. Spread the paste onto the puff pastry and roll up like a Swiss roll. Slice the roll into ½ inch slices. Place the slices, swirl-side-up on a tray lined with baking paper. Bake for 15-20 minutes, until golden.

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