Instructions

1. Gently warm the honey in a pan.
2. Preheat the oven to 180°C/350°F/gas mark 4.
3. Combine the rest of the ingredients in a bowl.
4. Then add the warmed honey and mix all the ingredients together.
5. Pour the mixture onto a lined baking tray and spread it evenly. Pop into the oven and cook for 15-20 minutes ensuring to stir the mixture so the nuts do not burn.
6. Remove from the oven and let it cool.
7. Serve with natural yoghurt it’s delicious.