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Parma & Melon
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Salty parma and sweet melon are a match made in heaven in this super simple starter

PREP IN
5 MIN
COOK IN
0 MIN
SERVE
4
SHARE &COMMENT
Parma & Melon
StarStarStarStarStar
SHARE &COMMENT

Introduction

Salty parma and sweet melon are a match made in heaven in this super simple starter

Ingredients

  • 1 large Gaila melon
  • 8 slices of parma ham (alternatively use Serrano ham)
  • Handful of rocket

Method

  • 1. Cut the melon in half and remove the seeds. The cut melon length ways into segments and remove the peel. Use a sharp knife for this.
  • 2. Cut each of the prosciutto ham slices in half.
  • 3. Arrange the melon and prosciutto on a serving plate. Scatter the rocket around the plate and on top and serve!

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